How To Make Milk Masala Powder – For Indian Sweets | Basic Cooking | Recipe by Archana in Marathi
Description :
Learn how to make Milk Masala powder at home from our chef Archana only on Ruchkar Mejwani Basic Cooking. Milk Masala is an easy & quick aromatic masala used in making Masala Doodh, Ras Malai, Basundi and various Indian sweets.
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Ingredients:
2 tbsp Cashews
2 tbsp Almonds
1 tbsp Pistachios
1/2 tsp Cardamom Powder
Saffron Strands
Method:
– In a mixer grinder add cashews, pistachios & almonds.
– Grind everything to a coarse powder.
– Remove it in a bowl.
– Add cardamom powder & saffron. Mix well.
– Milk Masala Powder is ready.
Director: Narayan Thakur
Camera: Manjeet Katariya, Akshay Durgule
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Rated 4.85
| Date Published | 2016-04-11 07:30:43Z |
| Likes | 698 |
| Views | 67093 |
| Duration | 0:01:55 |
