Homemade Spicy Sev | Maharashtrian Tikhat Shev | Recipe by Archana in Marathi | Tea Time Snack
Description :
Learn how to make spicy crispy Sev at home from our chef Archana on Ruchkar Mejwani. Sev / Shev is a popular tea time snack enjoyed by everyone. This is the most easy and quick method to make Sev.
Ingredients:
Oil for frying
2 Cups Gram Flour
1/2 tsp Red Chilli Powder
1/4th tsp Turmeric powder
1/4th tsp Carom Seeds
Salt to taste
Water
Method:
– Heat oil for deep frying the sev.
– In a large bowl add gram flour, hot oil, red chilli powder, turmeric powder, carom seeds and salt. Mix everything well. Break all the lumps.
– Add water as required and make a soft dough.
– Take the sev maker and put some portion of the dough into it.
– Hold the sev maker over the hot oil and start making sev.
– Fry the sev on low flame.
– Spicy sev tastes best with hot tea!
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Pratik Gamare
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Rated 4.63
| Date Published | 2016-10-21 04:34:54Z |
| Likes | 3223 |
| Views | 728749 |
| Duration | 0:03:44 |
Pharach sunder zhala shev. Pahila Ghana jara ghatt zhala…pan dusra Ghana phar sunder zhala. Thank u for sharing this video.
Maltana pani komat ghayche kind thande
Ova means?
Awsome i try
Thanks
Nice recipe…. Very tasty
Wowwwwww
English pleeeeeeeease
Waaaaa super
I tried the recipe, but the problem is with the quantity of oil. May be it’s a problem with the English translation. It says half cup oil in 2 cup besan which is not correct as the oil starts to drip out. Only a quarter cup of oil should be added to 2 cups of besan to get it right. I had to throw away the dough and do it again.
I like the presentation quality of the video along with the background music. Although I do not understand Marathi, but the English subtitles do the job well and the instructions are very easy to follow. I feel inspired to try it for the pleasure of Shri Giriraj Govardhan. Thank you so much.
Regards, Hans
Thank you for the delicious snack..i will try to cook…i have the gram flour and sev maker already.
Ye machine kaha milta hai?
As always one more wonderful recipe.
Can you please show recipe for Shev for ‘Shev Bhaji’ ?
Chan shev….ani sopi ( easy)
झकास
Mast shev tai
नक्की बनवेन
khub chan
Ova means
ताई पापड़ी दाखवा ना आमच्या बाळ साठी बाहेरून आनावि लागते
Second only curry!
Thanks mam
मस्त
How to retain the crispness of the snacks we have made it becomes soggy please help as soon as possible.