Crispy Prawns Fry | Maharashtrian Style | Recipe by Archana | Spicy Kolambi Fry in Marathi
Description :
Learn how to make Maharashtrian style crispy Prawns / Kolambi fry recipe from our chef Archana on Ruchkar Mejwani. Prawns Fry is a very easy & quick fish recipe where Prawns are marinated in Indian spices and later shallow fried.
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Ingredients:
1 Cup Prawns / Kolambi
1/2 Cup Coriander Leaves
10-12 Garlic Cloves
1 Small Piece of Ginger
1 tbsp Mix Masala
1/2 Lemon Juice
2 tbsp Semolina
Salt
Water
Oil for frying
Method:
– In a mixer grinder add coriander leaves, garlic, ginger & little water. Grind everything to a smooth paste. Masala paste for prawns is ready.
– In a flat bowl add prawns, mix masala, salt, masala paste & lemon juice. Coat the prawns with all the spices.
– Heat some oil for shallow frying.
– One by one coat the prawns in semolina and shallow fry them in medium hot oil.
– Fry them on both sides on golden brown color.
– Remove them on a plate & serve hot.
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Narayan Thakur
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Rated 4.83
| Date Published | 2016-03-09 07:00:27Z |
| Likes | 3112 |
| Views | 321313 |
| Duration | 0:03:04 |
Khup chan
Me aaj ch banvla khup chann zhale thank you
kaku bakichya masalya cha kai karaycha? 🙂 amhi pan kela ani chan zala.
What to do with remaining green masala?
Namma Karawara davru maadiruva seegdi.
Chennaagiththu.
Nice archana madam
Pls give recipe of mix masala
Mst receipe ahe kaku ….aaai chi athvn zali
Awesome
I love prawn kaki khub chan tumchi recipe khub mast ahe
bread crums lavle tr chalel ka
tumhi khup chan bolta, ase vate ki samor koni tari explain kartey receipe thank you
Tumhi jase ithe bolta tascha samore sudha bolta tya divshi compition la tumhla pahila ani tumchya kaduna bakshis milalyacha ananda zaala
Thanks tai
Wow
Tumcha chan video hota aracana tai
Archana tai kharach khop chan aani testy kolambi fry zhali
gharat sagli family khush zhale
tumche manapasun khop khop aabhari
thanku tai
God bless you
lu tai
Archana tai tumchi recipe agdi sopi padhtine aste
banvayla pan khop majja yete
aani aaj mi nakki fry kolambi banavnar aahe
kashi hote ti mi tumhala kalven
nice tai
Hi Archana! I just love ur dishes Thank u
archana tai…khup wela nanangadda chya hotel madhe gelo pan aaj samazle te konache aahe te…my story is same like you…m settled in solapur..gawchya maati chi oodh weglich aste na?
teen dewool…shivnath temple baad,santoshi maata mandir nangadh…khup chan wat tey tithe kali nadi kathi basun atmachintan karayla…thnx for this wonderful recipe…
Kaku mix masala Kaka banvaycha?
hii mam i've tried this receipe it was just yummy
I am loving it
taai khup chaan
What is mix Masala madam
khup chaan rachana mam…I love it
Yeah itss 600 likes….. superb recipe vill try
mast
Mix masala use kelat tumhi! Tya madhe konte masale ahet?
tumhala ek request aahe tumhi Kolabi rice recipe dakhava Mrs.kokate
wow Archana tai it was awesome my hubby loved it..
kolambi sadharan kiti welat shijate?me kadhi banvali nahi ye mhanun vicharte..pls reply
its so simple nd tasty am really gonna try this dish… thanks for sharing it
nic
it was simple method … I tried the recipe.. very yummy.. thank you