Crispy Potato Chips | Homemade Batata Wafers | Recipe by Archana in Marathi | Easy & Quick
Description :
Learn how to make crispy and healthy potato chips / wafers at home from our chef Archana on Ruchkar Mejwani. Batata Wafers can be a tea time snack during upvas!
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Ingredients:
3 Potatoes
Water
Salt
Oil for frying
Method:
– First, peel and slice the potatoes.
– In a bowl mix cold water and little salt. Add the potato slices to the water and keep aside for 5 minutes.
– After 5 minutes remove the slices from the water and put them on a strainer.
– The place the slices on an absorbent paper and get rid of the excess water.
– In a hot fry the potato slices on golden color.
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Akshay Durgule, Narayan Thakur
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Date Published | 2015-12-08 07:48:30Z |
Likes | 2334 |
Views | 409395 |
Duration | 0:03:37 |