Crispy Bhindi Fry | Indian Recipe by Archana | Quick Starter | Spicy Okra / Bhendi in Marathi
Description :
Thinly sliced lady finger / bhindi tossed in indian masala and deep fried. Learn this quick and easy vegetarian starter recipe from our chef Archana.
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Ingredients:
250 gms Bhindi / Okra, chopped
1/2 tsp Coriander Seeds Powder
1/4th tsp Mix Masala
Salt to taste
Oil for frying
साहित्य:
२५० gms भेंडी
१/२ tsp धणे जिरं पावडर
१/४ tsp मसाला
मीठ
तेल तळण्यासाठी
Method:
– Firstly, chop the bhindis into four parts as shown in the video
– Fry the bhindi in hot oil, till the bhindi gets brown colour.
– In a bowl, take the fried bhindis and add coriander seeds powder, mix masala & salt.
– Toss the bhindis well and enjoy!
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Rated 4.59
| Date Published | 2015-06-23 09:54:23Z |
| Likes | 1495 |
| Views | 338038 |
| Duration | 0:03:16 |
