लादी पाव | कुकर मध्ये बनवा बेकरी सारखा लुसलुशीत पाव | Bun Pav | Bread Buns Recipe In Marathi |Dipali

Ladi Pav | Bun Pav | How To Make Pav At Home | Bakery Style Pav Recipe | Bread Recipe | Bun Pav Recipe | Homemade Pav | Eggless Pav Recipe | Pressure Cooker Pav Recipe | How To Make Bread Buns At Home | Basic Cooking | Easy Bread Recipe | Homemade Bread | Ruchkar Mejwani | Dipali Mashelkar

आज Chef दिपाली ताई आपल्यासाठी घेऊन आल्या आहेत बेकरी स्टाईल लुसलुशीत लादी पाव रेसिपी!

लादी पाव – Ladi Pav also known as Bread Buns / Bun Pav. In this recipe, Ladi Pav / Bread Buns are made in a pressure cooker at home with few ingredients. Ladi Pav is easy to make and can be easily prepared at home with the help of a cooker. It makes soft and tasty bakery-style Pav at home.

Ingredients:
(Serves 2)
– 1 cup All-Purpose Flout
– 2 tbsp Milk Powder
– 1 tsp Yeast
– 2 tsp Sugar Powder
– Lukewarm Water
– Water
– 1/2 tsp Salt
– 2 tsp Oil
– Oil
– Milk
– 1 cup Salt

#लादीपाव #LadiPav #RuchkarMejwani #BreadBunsRecipe #BakeryStylePav

Host: Dipali Mashelkar
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
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