दम आलू पुलाव I Dum Aloo Pulao Recipe I Easy Pulao Recipe I How to Make Dum Aloo Pulao I Archana

Pulao Recipe I Veg Pulao I Dum Aloo Pulao I How to Make Pulao I Pulao Recipe in Marathi I पुलाव कसा बनवायचा I Aloo Dum Biryani I Aloo Pulao I Aloo Biryani I Dum Aloo Rice I Aloo Rice I Veg Pulao Recipe I Veg Dum Biryani I Dum Aloo Pulao At Home I Maharashtrian Recipes I Marathi Recipe I Ruchkar Mejwani I Chef Archana Arte

Learn how to make Dum Aloo Pulao with our chef Archana Arte

आज अर्चना ताई घेऊन आल्या आहेत आपल्यासाठी दम आलू पुलाव रेसिपी – Dum Aloo Pulao Recipe

Dum Aloo Pulao Ingredients – दम आलू पुलाव साहित्य
0:00 – Introduction

0:34 – To Make Rice
1 tsp Salt
250 gms Basmati rice (soaked)

0:54 – To Prepare Batter / Marination
100 gms curd
1 tbsp Chilli powder
1 tbsp Cumin seed powder
1tsp Garam masala
1 tbsp Coriander seeds Powder
1 tbsp Ginger garlic paste
Coriander leaves
Salt as per taste

2:04 – To Make Dum Aloo
250 gms Baby potatoes (boiled)
Oil (for frying)

3:48 – To Make Pulao
4 tbsp Oil
2 Bay leaves
2 Dried Red chilies
1 ½ Inch Cinnamon Stick
1 tsp Cumin seed
3-4 Black peppers
3-4 Cloves
Coriander leaves (chopped)
5:44 – Serving

#DumAlooPulao #RuchkarMejwani #PulaoRecipe

Host: Archana Arte
Copyrights: REPL

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Dum Aloo
Dum Aloo or Aloor Dum is a potato-based curry dish. “Dum” means slow-cooked, and “aloo” is potato. It is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. There are also Banarasi and Bengali variations