टिकाऊ चटकदार हळदीचे लोणचे | Homemade Haldiche Lonche | Fresh Turmeric Pickle Recipe | Chef Shilpa
Description :
Learn how to make the delicious Ambe Halad Lonche, a traditional Fresh Turmeric Pickle recipe in Marathi. A winter specialty this pickle is a combination of fresh raw turmeric and mango ginger brined in water, salt & lemon juice. It is completely oil and sugar free. Owing to the several health benefits turmeric has, it is traditionally consumed in India in several households during the winter season.
आपण सर्वजण हळदीचा एक मसाला म्हणून वापर करतो पण तुम्हाला माहित आहे का, त्याचे लोणचे देखील बनवले जाते. अशीच एक रेसिपी खास आम्ही तुमच्यासाठी घेऊन आलो आहोत. कच्च्या हळदीचं लोणचं खाल्ल्याने बरेच आरोग्यदायी फायदे होतात.
Amba haldi contains curcumin, gingerols, and terpenes, which have anti-inflammatory properties. This can help with joint pain and swelling.
आंबे हळदीमध्ये कर्क्युमिनोइड्स घटक आहेत, जे आपल्या अँटी- इंफ्लेमेटरी गुणधर्मासाठी ओळखले जातात. यामुळे शरीरावरील सूज कमी करणे व त्यापासून होणाऱ्या आजारांची समस्या कमी होण्यास मदत मिळू शकते.
#turmericpickle #haldichelonche #loncha #picklerecipes #ruchkarmejwani
Ingredients:-
2 tbsp Coriander Seeds
2 tsp Mustard Seeds
½ tsp Fenugreek Seeds
2 tsp Fennel Seeds
15-20 Black Peppercorns
1 tbsp Cumin Seeds
1 cup Ambe Halad (grated)
1 cup Fresh Turmeric Roots (grated)
¼ cup Ginger (grated)
4 Green Chillies (chopped)
2 tbsp Jaggery (chopped)
1½ tbsp Red Chilli Powder
1½ tbsp Salt
juice of 2 Lemons
¾ cup Oil
1 tsp Mustard Seeds
½ tsp Asafoetida
Host: Shilpa
Copyrights: REPL
You can also try our papad recipes:-
3 प्रकारचे पापड – https://youtu.be/UmwLLtuld7A
पोह्याचे मिरगुंड – https://youtu.be/y7zVmWNzrAg
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Rated 5.00
| Date Published | 2025-01-03 05:30:21 |
| Likes | 37 |
| Views | 659 |
| Duration | 4:3 |
