चिकन मोमोज – Chicken Momos In Marathi – Chicken Dumpling – How To Make Chicken Momos – Archana

चिकन मोमोज – Chicken Momos In Marathi – Chicken Dumpling – How To Make Chicken Momos – Archana

Description :

Learn how to make Chicken Momos at home with Chef Archana on Ruchkar Mejwani.

Super soft and juicy, Chicken Momos are simply irresistible, a great snack to munch on throughout the year, here’s our Chef Archana making Chicken Momos / Chicken Dumpling at home.

Momos are essentially dumpling that are steamed or fried in a special steamer. Chicken Momos Recipe is a delicious and simple momos recipe filled with juicy minced chicken. A street food special found mostly in Darjeeling or Sikkim. The fillings for these momos are quite simple and light. Serve this momos along with chilli garlic sauce.

Watch our video to Learn how to make Chicken Momos at home, and don’t forget to share your feedback in the comments section below.
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Ingredients:
200 gms All Purpose Flour
Salt
Water
1 tbsp Oil

For Filling
1 tbsp Oil
1 tbsp Ginger – Garlic (crushed)
2-3 Green Chillies (crushed)
3 tbsp Cabbage (chopped)
3 tbsp Carrot (chopped)
1 Spring Onion (chopped)
1/2 tsp Black Pepper Powder
Salt
1 tsp Red Chilli Sauce
100 gms Chicken Mince

Method: Let’s start with All Purpose Flour in the Bowl then add Salt, Water, Oil.
Next, Mix it all together and make a dough (as shown in the video) then keep it aside. Now let’s make the Stuffing for which heat up the Oil in the Pan then add Ginger – Garlic (crushed), Green Chillies (crushed), Cabbage (chopped), Carrot (chopped) and Spring Onion (chopped).
Next, mix it all together properly then add Black Pepper Powder, Salt, Red Chilli Sauce again mic it together. Now add Chicken Mince and cover it then let it cook for 10 minutes. After 10 minutes use masher to mash the Ingredients then take it out in the Plate and let it cool down.
Now in the meantime knead the Dough properly, make it thin then add the Stuffing in the Middle.
Next, cover it in all the sides (as shown in the video), then place it in the Steel utensil inside the Pan with boiling Water (if the Steamer is not available). Do the steamer with the remaining dough and place the Momos in the Pan.
Now, cover it and let it cook for 15-20 minutes, after 20 minutes your Chicken Momos is ready to serve.

Serve: 2 People

Host: Archana Arte
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Pvt Ltd

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Rated 4.83

Date Published 2019-07-26 11:00:05Z
Likes 2594
Views 177056
Duration 0:06:33

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  • खुपचं छान मोम़ोज रेसिपी धन्यवाद ताई

    sunita tayade September 19, 2019 11:16 am Reply
  • Plzzz kaju curry dakhava na tai

    Vishwa 0790 August 6, 2019 2:43 pm Reply
  • Momo's chatni chi pan recipe hawi hoti tyat…

    Shubham Chavan August 6, 2019 6:56 am Reply
  • Momos che aakar nahi aawadle..

    NEERAJA PRADHAN July 29, 2019 7:57 am Reply
  • अहो चटणी पण दाखवायची ना ती मेन होती

    Prasad Jhadav July 29, 2019 7:53 am Reply
  • सगळ चांगल……. पण चटनी?

    Aweinash Gawas July 27, 2019 7:22 pm Reply
  • Tu kontya brand ch cook were vaparta

    OJ's Kitchen July 27, 2019 6:39 pm Reply
  • Tai plz fried chicken momos dakhva

    Ajit Ghangale July 27, 2019 9:19 am Reply
  • Bhari.

    Pratik Kadam July 27, 2019 3:08 am Reply
  • Just one suggestion, instead of cooking the filling before, mix all the filling ingredients in chicken kheema and then just put the raw filling into momo wrappers and then steam them. that way momos won't be dry and they will be juicy.

    Bharati Jadhav July 26, 2019 6:49 pm Reply
  • Very nice recipes thanks Tai

    Santosh Uphale July 26, 2019 3:44 pm Reply
  • Nice one..!! khup mast recipe..!!

    Kitchen Cooking & Fun Marathi July 26, 2019 2:41 pm Reply
  • Wonderful

    Harshali Yadav July 26, 2019 2:01 pm Reply
  • Nice

    Ragini Mhatre July 26, 2019 12:33 pm Reply
  • Tai Veg momos pn dakhva na plz

    Pooja Kumbhar July 26, 2019 11:57 am Reply
  • Khupach chaan… Pan tai reply sudha det raha aamhala 🙂

    Poonam Sia July 26, 2019 11:39 am Reply
  • Aale, lasun ,mirchi , paste karun soya sauce .. chicken khima ghalun (na shijavta) , momo madhe stuff karun ukdun ghetla tari khup chan lagto..
    Try it.. ek momo kaccha khima ghalun nakki paha..

    Archu S July 26, 2019 11:24 am Reply

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