चिकन खीमा पाव – Chicken Kheema Pav | झणझणीत मसालेदार चिकन कीमा पाव | Street Style Keema | Archana

Chicken Keema Recipe | Chicken Kheema Pav Recipe | How To Make Chicken Keema | Kheema Recipe | Best Chicken Keema Recipe | Street Food | चिकन कीमा पाव | चिकन खीमा पाव | चिकन खिमा कसा बनवायचा | Easy Kheema Recipe | Ruchkar Mejwani | Archana Arte

Learn how to make Chicken Keema Pav with our chef Archana Arte.
आज अर्चना ताई घेऊन आल्या आहेत झणझणीत मसालेदार चिकन कीमा पाव रेसिपी!

Chicken Kheema Pav is popular street food in India. Keema Pav is a favourite food of many and served largely in restaurants and local streets. Chicken Keema Pav is made from minced chicken and is served with Pav.

Ingredients:
(Serves 2)
– 2 tbsp Oil
– 1 tsp Ginger-Garlic Paste
– Coriander Leaves
– 1 Tomato (chopped)
– 1/2 tsp Turmeric Powder
– 3 Onions (chopped)
– Salt
– Chicken Mince
– 1 tsp Kitchen King Masala
– 1 tsp Garam Masala
– 1 tsp Mix Masala
– 1/2 cup Water
– 1 tsp Butter
– Breads

#ChickenKeemaPav #चिकनखीमापाव #RuchkarMejwani #KheemaPav

Host: Archana Arte
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Pvt Ltd

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