चिकन अंगारा – Chicken Angara | रेस्टॉरंट सारखं खमंग चिकन अंगारा | Chicken Angara Recipe | Dipali

Chicken Angara Recipe | चिकन अंगारा | Smoked Chicken Gravy | Chicken Gravy Recipe | चिकन अंगारा बनवण्याची पद्धत | How To Make Chicken Gravy | चिकन अंगारा रेसिपी | Chicken Gravy In Marathi | Ruchkar Mejwani | Dipali Mashelkar

आज Chef दिपाली ताई आपल्यासाठी घेऊन आल्या आहेत खास रेसिपी – चिकन अंगारा!

चिकन अंगारा – Chicken Angara is a smoked chicken gravy which you can make it at home to try variety from everyday chicken recipes! Chicken Angara can be served with any Indian bread or bhakri.

You can enjoy this recipe with:
Bhakri – https://youtu.be/Gv0AYMKzjQA
Til Bajrichi Bhakri – https://youtu.be/7mMhZmpLCuw
Jwarichi Bhakri – https://youtu.be/kQJGearZcto

Ingredients:
(Serves 2)
– 1/2 Kg Chicken
– 1/2 cup Curd
– 1 tsp Ginger-Garlic Paste
– 1/2 tsp Green Chilli (crushed)
– 2 tsp Red Chilli Powder
– 1/2 tsp Turmeric Powder
– 1/4 tsp Coriander Seeds Powder
– 1/2 tsp Garam Masala
– Salt
– 1 Charcoal
– Oil
– 4 tbsp Oil
– 2 Onions (chopped)
– 1/2 tsp Ginger-Garlic Paste
– 1/2 cup Tomato Puree
– Salt
– 1 tsp Red Chilli Powder
– 1/2 cup Cashew Nuts Paste

#ChickenAngara #चिकनअंगारा #RuchkarMejwani #ChickenRecipe #SmokeyChickenGravy

Host: Dipali Mashelkar
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Pvt Ltd

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