गॅस न वापरता बनवा शेंगदाण्याचे लाडू | शेंगदाणा लाडू | Makar Sankrant Special | Peanut Ladoo |Archana

शेंगदाणा लाडू | Peanut Ladoo | Shengdana Ladoo | Makar Sankranti Special | Ladoo Recipe | शेंगदाण्याचे लाडू बनवण्याची पद्धत | शेंगदाणा लाडू कसा बनवतात | Ruchkar Mejwani

मकर संक्रांतीच्या निम्मिताने अर्चना ताई बनवत आहेत खास शेंगदाण्याचे लाडू – Shengdana Ladoo

Makar Sankrant or Maghi is a Hindu festival dedicated to the Sun God. Makar Sankranti is a harvest festival. During this festival in Maharastra, Til Gul & Peanut recipes are prepared and served to family members and neighbours.

You can also try:
Makar Sankrant Special | Til Ladoo | Til Chikki | Gul Papdi – https://youtu.be/tRSkfwViGK8

Ingredients:
(Serves 6)
– 1 cup Peanuts (crushed)
– 100 gms Sesame Seeds
– 1/2 tsp Nutmeg Powder
– 150 gms Jaggery Powder
– 2 tbsp Ghee (Clarified Butter)

Method:
1. Take a bowl and add crushed peanuts, roasted sesame seeds, nutmeg powder, jaggery powder and mix them well.
2. Now add ghee (clarified butter) and again mix with it all the ingredients.
3. Start making ladoo from this mixture. If there is a problem while making them, you can add more ghee as well.

#शेंगदाण्याचेलाडू #शेंगदाणालाडू #RuchkarMejwani #PeanutLadoo #MakarSankrant

Host: Archana Arte
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Pvt Ltd

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