गव्हाचे लाडू | Gavhache Ladoo | Wheat Flour Laddu Recipe In Marathi | Diwali Special | Archana Arte
Description :
Learn How To Make Wheat Flour Laddu Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Diwali Special Recipe of गव्हाचे लाडू, a Gavhache Ladoo Recipe, in a simple, quick and easy method at your home and share your experience with us in the comments below.
HAPPY DIWALI!!!
Ingredients:-
3 cups Wheat flour
Ghee, as required
1½ cup Powdered Sugar
½ tsp. Cardamom powder
Almonds and pistachios, chopped
Method:-
– In kadhai melt ghee and roast wheat flour in it.
– Let the mixture cool down to room temperature and add sugar, cardamom powder, almonds and pistachios to it.
– Mix thoroughly with hands and make ladoos.
– Garnish with almonds and pistachios and serve.
Gavhache Ladoos are ready to eat!
HAPPY COOKING!
Host: Archana Arte
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Akshay Sawant, Spandan Rout
Editing: Kishor Rai
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Pvt Ltd
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Rated 4.73
| Date Published | 2017-10-14 04:30:09Z |
| Likes | 2772 |
| Views | 415761 |
| Duration | 0:02:42 |
