अंड्याची भजी – Andyachi Bhajji Recipe In Marathi – Egg Pakoda – Smita

Learn how to make Anda Pakoda at home with Chef Smita Deo on Ruchkar Mejwani.

Ingredients :

1 cup Gram Flour
1 Onion Paste
1 tsp Garlic paste
1 Ginger paste
Green Chillies Chopped
1/2 tsp Garam masala
1/2 tsp Turmeric
1/2 tsp Red Chilli Powder
Salt
Water
4 boiled eggs
Oil as required

Method :

Take 1 cup Gram flour
Add 1 Onion paste
Add Garlic Paste
Add Ginger Paste
Add Chopped Green chillies
1/2 tsp Garam Masala
1/2 tsp Turmeric
1/2 Red Chilli powder
Salt to taste
add water

Mix everything together and make a pakoda batter

In a kadai, add some oil for frying
take boiled eggs, cut it into 4 slices
Coat the egg slices with the pakoda batter
Fry it in the oil

Serve it in a platter, add chaat masala on top of it.

Host: Smita Deo
Director: Vishal Chavan
Camera: Kavaldeep Singh Jangwal, Pratik Gamare, Abhishek Deshmukh, Shirin Shinde
Editor: Ravi Varma
Copyrights: Rajshri Entertainment Pvt Ltd

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