मुलांसाठी स्नॅक रेसिपी 'बिस्कुट अंबाडे' | Biscoot Ambade Recipe | Urad Dal Bonda | Tea Time Snack
Description :
An amazing evening snack made in many Konkani homes as a substitute to bhajjis. Made with soaked urad dal, this dish is a perfect snack for rainy days along with tea.
भज्जीला पर्याय म्हणून अनेक कोकणी घरांमध्ये बनवलेला एक अप्रतिम संध्याकाळचा नाश्ता म्हणजे बिस्कुट अंबाडे. भिजवलेल्या उडीद डाळीने बनवलेली ही डिश पावसाळ्याच्या दिवसात चहाबरोबरच उत्तम नाश्ता आहे.
Urad dal is a great food for a healthy heart. Apart from reducing bad cholesterol (LDL), it also controls and prevents plaque formation in the arteries, which makes them hard. Since urad dal also contains potassium and magnesium, it improves blood circulation and protects overall heart health.
उडदाच्या डाळीमध्ये प्रथिनांचे प्रमाण चांगले असते. या डाळीमध्ये अंदाजे २५ ग्रॅम प्रथिने आढळतात. जे शाकाहारी लोकांसाठी प्रोटीनचा चांगला स्रोत आहे.
#uraddalrecipe #teatimesnacks #biscootambade #rainyseasonspecial #uraddalbonda #ruchkarmejwani
Ingredients:-
2 cups Split Black Gram (soaked for 8 hrs.)
Water (as required)
2-3 Green Chillies (chopped)
1 inch Ginger (chopped)
8-10 Black Peppercorns (crushed)
1 tsp Cumin Seeds
A sprig of Curry Leaves (chopped)
½ tsp Asafoetida
Salt (as per taste)
Oil (for frying)
1 cup Fresh Coconut (grated)
8-10 Garlic Cloves
4 Dried Red Chillies
1 tbsp Tamarind
Salt (as per taste)
Water (as required)
Host: Roopa
Copyrights: REPL
You can also try our other chutney recipes:-
Tomato Chutney – https://youtu.be/LLCR8jlD_PA
Shengdana Chutney – https://youtu.be/7UWu3_-jT9c
Amboli Chutney – https://youtu.be/UcNq4xJ_2b4
Coconut Chutney – https://youtu.be/MnouyOql5og
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Date Published | 2024-07-22 05:30:41 |
Likes | 184 |
Views | 6979 |
Duration | 3:3 |