ಹುಟ್ಟಿನಿಂದ ತಿಂದರದ ಹಳ್ಳಿ ಶೈಲಿ ರುಚಿಯಲ್ಲಿ ಬದನೆಕಾಯಿ ಚಟ್ನಿ | Spicy Brinjal Chutney | Easy Baingan Chutney

Recipe : brinjal chutney recipe in Kannada / Baingan chutney kannada / badanekayi chutney Recipe / Badanekai Chutney recipe / brinjal chutney village style kannada / brinjal chatni Recipe / tasty Brinjal Chutney recipe / vankaya chutney Recipe / Side dish for idly, dosa, pongal and rice / Kathrikai chutney Recipe / Idli side dish kannada / easy chutney Recipe / Baingan ka chutney Recipe / Simple Brinjal Chutney Recipe / Vankaya pachidi Recipe / Brinjal Tomato chutney Recipe / baingan Tomato chutney Recipe / vankaya tomato Pachidi recipe / village style brinjal chutney Recipe / Village style vanakaya pachadi.

Ingredients :

Brinjal(diced)-4
Green chilli-3
Jeera-1 tsp
Fenugreek-1/4 tsp
Curry leaves-2 tbs
Tomato(sliced)-2
Tamarind-10gms
Garlic-1
Turmeric powder-1/4 tsp
Coriander leaves-1/4 cup
Onion(if required)
Salt for taste
Cooking oil

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