टमाटर का मुरब्बा खाया है? एक बार बनाइये बाकी सारे चटनी भूल जाएंगे /Tamatar ka Khatta Mitha Murabba

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टमाटर का मुरब्बा खाया है? एक बार बनाइये बाकी सारे चटनी भूल जाएंगे /Tamatar ka Khatta Mitha Murabba /Tomato Murabba
Ingredient
Tomato – 1/2Kg.
Onion – 1small
Oil – 1ts
Cinnamon -1Piece
Green Cardamom- 3
Cloves – 4
Black Pepper – 5
Dry Red Chilli – 3
Grated Garlic – 1tb
Kashmiri Red Chilli Powder – 1/4ts
Salt as per taste
Garam Masala 1/4ts
Sugar 300gms.

Method
In a Kadai take Oil ,when it get hot put chopped onion and fry till it get soft, then add cinnamon,cadramam,cloves,black pepper,dry red chilli,grated Garlic and fry them ….Then add Chopped Tomato mix it and cover it till it get soft and moist…After 5-10 min open the lid then add red chilli powder,gasram masala,salt and finally Sugar to add sweetness into it…and mix again for 10-12min.till the murabba texture comes. Know Make Tadka for it…In Tadka Pan add oil and whn it get hot put bay leaf and pour on top of Tamota Murabba for extra flavour..Our Tamatar ka Khatta Mitha Murabba is ready ..Put it in clean jar and store in fridge you can use it upto 1year.