Sunday Special Chicken Biryani

How to prepare the chicken biryani.

ITEMS:

* Chicken- 1/2kg
* Rice-1/2kg ( 1 cup rice,2 cup water).
* Paste:-
green chilli-5
Ginger-1 inch
Garlic-20 small pieces
mint-1/2 bind
coriander-1/4 bind ( water add 4 spoon for paste)
curd-2 spoon
Taste to salt
Termeric powder-1/2 ya

For above items paste, mix the chicken for soaking up to 1 to 2 hrs.

2) oil-3 ts
ghee-2 ts
onion-1
fennel seeds-1/4 ts
clove-8
cinnamon stick-1 inch
cardamon-2
bay leaf-1
stone flower-1
mace-1/2
Sahi jeera-1/4 ts
black pepper-10

3) garam masala-1/2 ts
coriander powder-1ts
roasted jeera powder-1/2 ts
chilli powder-1 ts
fenugreek leafes-2 ts
Tomato-2
lemon-1/2
mint-1/4 bind
coriander-1/4 bind

make above process 1 or 2 vissel ( clocked).

After finishing you will get tasty chicken Biryani.

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