मारवाड़ की प्रसिद्ध बथुआ कढ़ी के साथ मक्का रोटी veg. थाली सर्दियों में परफेक्ट रहेगी rajasthani thali

Namaskaar doston,
Sabse pahle aap sabhi ko Navvarsh ki hardik shubhkamnaye. HAPPY NEW YEAR
Aaj bathuye ki kadhi or makki ki roti bana rhi hun, aap sab bhi banaiyega, comment karke bataiyega zaroor. Bahut bahut dhanyawad.

Ingredients सामग्री
1 cup khatta dahi/curd
5 cup pani/ water
1/4 tsp haldi/ turmeric powder
1/2 tsp mirch/ red chilli powder
1 tsp namak/ salt or as per taste
2 cup bathua leaves
1 tbsp cooking oil
1/2 tsp jeera/ cumin seeds
1/4 tsp sonf/ fennal seeds
1/4 tsp methi/ fenugreek seeds
1/4 tsp sabut dhaniya/ coriander seeds
1/4 tsp hing/ asafoetida
8-10 guli lehsun ki/ garlic cloves
Small piece of ginger
2 hari mirch/ green chilli
1 pyaz/ onion
2-3 pinch haldi/ turmeric powder
1/2 tsp mirch/ red chilli powder
1 tsp dhaniya/ coriander powder
1/4 tsp namak/ salt or as per taste
1/4 tsp garam masala powder
1 tsp kasuri methi
1 hara pyaz/ spring onion

For tadka
1 tsp ghee
1/2 tsp rai/ mustard seeds
1/4 tsp hing/ asafoetida
1 dry red chilli/ sabut lal mirch
2-3 pinch mirch/ red chilli powder
Chopped coriander leaves/ dhaniya patti
1 cup makki ka aata/ maze flour
Salt/ namak
Gunguna pani/ lukewarm water

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