गुझिया/करंजी बनाने का दादी नानी का प्राचीन राजस्थानी तरीका Guli ki Gujhiya बिना मावा सूजी

Namaskaar doston,
Aaj me rajasthan ki , matalab hamare yahan par holi par banai jane wali sabse purani gujhiya ki recipe aap ke sath share kar rhi hun, banane me bahut hi easy and khane me swadisht, bahut dino tak chalne wali recipe h ye GULI KI GUJHIYA mawa, khoya, suji, rava, semolina, inki stuffing to ham log aajkal karte hi h but pahle ke jamane me kam cheezon se, ghar par hi milne wali cheezon se behtareen pakwaan kese bante the uski ek bangi yahan par sajha kar rhi hun, mujhe maloom h aap sabhi ko bahut pasand aayegi ye recipe ki vidhi. Zaroor banaiye, comment karke apne anubhav bhi bataiyega. Bahut bahut dhanyawad aap sabhi ka. Holi ki aap sabhi ko bahut bahut shubhkamnaye.

Ingredients सामग्री
1 cup maida/plain flour
2 tbsp ghee for moyan
1/2 cup lukewarm water
1 cup gehun ka aata/wheat flour
1/2 cup lukewarm water
2 tsp ghee
3/4 cup coconut powder
1 tbsp chironji
8-10 kishmish/raisins
4-5 crushed cardamom/ilayachi
3/4 cup boora cheeni or powdered sugar
Ghee or oil for frying

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