mooli paratha recipe | मूली का पराँठा बनाने का आसान तरीक़ा | Punjabi Winter Recipes
Description :
INGREDIENTS –
Atta (whole wheat flour) – 2cups
Salt – a generous pinch
Water – as required
Oil – a dash
For stuffing:
Radish grated (mooli) – 4
Salt – ½ tsp
Coriander – 20 – 30 leaves
Green chili chopped – 2
Red Chilli powder – ½ tsp
Whole wheat flour (Atta) – 1tbsp
Oil or Ghee – as required
Whole wheat flour (Atta) – for dry dusting
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#punjabivillagefoodfactory
Rated 5.00
| Date Published | 2022-01-12 08:34:50 |
| Likes | 692 |
| Views | 21212 |
| Duration | 9:45 |
