Boondi recipe | ਬੇਸਣ ਦੀ ਬੂੰਦੀ | dahi wali boondi

Dahi wali boondi is a popular Indian snack made from deep-fried gram flour balls, known as boondi, which are then soaked in yogurt (dahi). The boondi is usually seasoned with various spices and herbs like cumin, red chili powder, chaat masala, and salt to add flavor. It can also be garnished with fresh coriander leaves, pomegranate seeds, and a drizzle of tamarind chutney for extra taste and texture. This dish offers a delightful combination of crispy and savory boondi with the cool and creamy yogurt, making it a refreshing and tangy treat.

Boondi recipe | ਬੇਸਣ ਦੀ ਬੂੰਦੀ | dahi wali boondi
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