Jodhpur's Famous Pyaz Ki Kachori | Rajasthani Pyaz Ki Kachori By Pramila Singh | Onion Kachori

Jodhpur’s Famous Pyaz Ki Kachori | Rajasthani Pyaz Ki Kachori By Pramila Singh | Onion Kachori

Description :

Jodhpur’s Famous Pyaz Ki Kachori | प्याज़ की खस्ता कचोरी | Rajasthani Pyaz Ki Kachori By Online Chef Pramila Singh

Jodhpur’s pyaz ki kachori is famous in whole world now , and made almost in every part of india , i am sharing my jodhpur’s kachori taste with each and everyone of you so that this taste can reach your kitchen and you can make this recipe very easily at your home and enjoy,so do try this recipe and share with your friends and family.

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Please watch: “आलू मेथी के लाजवाब पराठे | pramila’s cook book | Aloo Methi Paratha”

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Rated 4.64

Date Published 2018-03-31 05:47:39Z
Likes 905
Views 78492
Duration 0:11:59

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  • Hello medm aaj apka interview aaya h Radio par isliye me yaha aaya hu

    Gautam lakhara March 20, 2019 4:20 am Reply
  • permila ji mede ki jagah aata nhi le skte h kiya plz reply me?

    sunita jangid February 25, 2019 4:44 pm Reply
  • hlw

    sunita jangid February 25, 2019 4:42 pm Reply
  • Rajasthan ki urad dal. Ki hing. Wali kachori badi Aur choti banake dijhayei na…. Mene khai hai.. Toh Muze banani hai… Please it I. Request

    Sagar Pawar February 4, 2019 3:41 pm Reply
  • Bahut Khoob

    Sonu Meena January 29, 2019 9:05 am Reply
  • Hello parmila ji khama gani apne rajasthan main sakrat pr kya kya banta h us pr bhi ek video banao plz

    Nitin Kirar January 1, 2019 8:36 pm Reply
  • Pramila ji bahut hi achchhi kachauri recipe

    PR Kitchen October 1, 2018 9:03 am Reply
  • Nice

    Sunita Choudhary September 22, 2018 4:19 pm Reply
  • Khamaghani hkm…delicious recipe…

    Durgesh Shekhawat September 13, 2018 6:43 am Reply
  • Aunty ap ki tabiyat kharab hai kya please take care your face looks swelled up. As always the recipe is great

    Niharika July 17, 2018 6:35 am Reply
  • Thanks didi, bahut badhiya recipe hai!

    MANEESHA CHATURVEDI July 2, 2018 6:23 pm Reply
  • मैंने जोधपुर और जयपुर में प्याज़ की कचोरी खायी पर उसमे आलू नही थे। प्याज़ और बेसन का मसाला था।

    TheMegaVoter June 3, 2018 9:55 am Reply
  • Can we use Suji with maida

    Nidhi Bhatnagar May 17, 2018 11:42 am Reply
  • very nice didi

    Anuradha Singh May 1, 2018 2:31 pm Reply
  • waaao l!

    Raghvendra parmar April 6, 2018 5:26 am Reply
  • Khamagani
    Bahut hi Lajawab recipe sikhai hai hai aapne…… thanks

    aap Ghantaghar ke Shahi Samose or sojati gate ke andar vala ker sagari ka aachar or hari mirch methi ke aachar ki
    recipe bhi sikhaye … plz

    Ravi Kumar April 4, 2018 1:39 pm Reply
  • Thola makki ka atta mean 10-15 gms see results

    Hem Raj Dhankar April 3, 2018 9:40 am Reply
  • Do my was

    Nimmi Jha April 2, 2018 4:08 pm Reply
  • pramilaji i love all ur recipes….plz aap khar k dhokle ki vidhi batayiga..

    jigyasa mathur April 1, 2018 2:16 pm Reply
  • Very nice recipe thanks

    Damyanti Patel April 1, 2018 11:54 am Reply
  • Lazeez…Ma'am jb tk hum apke recipe ni dkh lte tbtk sukun ni milti hume..♥️

    education hub April 1, 2018 5:44 am Reply
  • Thanks for sharing your recipe! I have seen pyazki kachori !! But different recipe!just pyaz no Alu!! I would like to know your opinion about pyazki kachori

    Ila Thakrar April 1, 2018 2:15 am Reply
  • khane ka mn kr raha hai

    Neelu Sharma March 31, 2018 5:35 pm Reply
  • Yummy munda me pani aaygo

    Dushyant Puri March 31, 2018 2:16 pm Reply

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