How To Make Breakfast Thali At Home | Breakfast Thali Recipes in Hindi by POORIWALA.

How To Make Breakfast Thali At Home | Breakfast Thali Recipes in Hindi by POORIWALA. Breakfast recipes Indian vegetarian.Simple & Easy Healthy Breakfast Ideas.

INGREDIENTS :-

Gulab Jamun :-
———————-
8 – Bread Slices
1 Cup – Sugar
1 1/2 Glass – Water
1/4 tsp – Elaichi Powder
2 Cups – Milk
12 – Kismis
Ghee or Refined Oil

Sarso Dhaniya Chutney :-
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2 tsp – Sarso
2 tsp – Rai
10 – Lehsun kaliyan ( garlic buds)
2 – Green chilli
1 Bowl – Dhaniya patta ( small)
1/4 tsp – Kala Namak
1/4 tsp – Table salt
1 Bowl – water (small)
1/2 – lemon
1/4 tsp – Sarso Oil

Boondi Raita :-
———————-
1 Bowl – boondi ( small)
Water
150 gms – Dahi
1 – Onion ( small)
1 tsp – bhuna pisa jeera
1/4 tsp – lal mirch powder
1/4 tsp – kala namak
1/4 tsp – table salt
2 tsp – sarso oil
1 pinch – hing
1/2 tsp – rai
1/2 tsp – jeera
1/4 tsp – haldi powder
4 – 5 curry leaves
1 – Green chilli
Dhaniya patta

Aloo Paratha :-
———————-
300 gm – Flour (2 cups )
1/2 tsp – salt
1 Glass – Water
5 – Boiled potatoes (300 gm)
1 tbsp – refined oil (approx)
1/4 tsp – jeera
1/4 tsp – rai
1/4 tsp – methi
1/4 tsp – kalonji
1/4 tsp – ajwain
1/4 tsp – saunf
1 pinch – hing
1 – tejpatta
12 – Chopped lehsun (garlic)
1 inch – adrak
2 – green chillies
1/4 tsp – haldi powder
1 – Medium sized onion
1/4 tsp – jeera powder
1/4 tsp – dhaniya powder
1/4 tsp – kali mirch powder
1/4 tsp – lal mirch powder
1/2 tsp – kala namak
Table salt
Dhaniya patta

Lassi :-
———-
300 gm – Curd ( dahi)
5 tsp – sugar
6 – 7 ice cubes
1/2 Glass – water
2 tsp – cream
1/4 tsp – vanilla essence
4 – Cashews (kaju)
4 – Almonds ( badaam)