Chhath Puja Thali | Nahaye Khaye Thali | छठ पूजा थाली | नहाय-खाय थाली

INGREDIENTS :-

Aloo Ki Sabzi :-
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8 – Potatoes (small)
1 1/2 glass – water
1/4 tsp – haldi powder
1/2 tsp – jeera powder
1/2 tsp – dhaniya powder
1/2 tsp – lal mirch powder
1 tsp – sendha namak
1 tbsp – ghee
1/2 tsp – khada jeera
2 – tejpatta
1 – lal mirch khada
Dhaniya patta

Lauki Ka Bhujia :-
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1/2 kg – lauki
1 tbsp – ghee
1/2 tsp – khada jeera
2 – tej patta
2 – lal mirch khada
1/4 tsp – haldi
1 tsp – sendha namak

Dal :-
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150 gm – chana dal (1 cup)
2 1/2 glass – water
1/4 tsp – haldi powder
1 tsp – sendha namak
2 tsp – ghee
1/2 tsp – jeera
1 – tejpatta
1 – lal mirch khada
Dhaniya patta

Rice :-
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2 litres – Water
2 cup – naya basmati rice

Pakora :-
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50 gm – chawal ka atta (rice flour)
50 gm – besan
1/2 tsp – dhaniya powder
1/2 tsp – jeera powder
1 tsp – lal mirch powder
1/4 tsp – haldi powder
Sendha namak
1 glass – water
125 gm – lauki
1 – Potato (large)