शायद ही आपने कभी खाया होगा ऐसा बैगन-मूंगफली रायता। Baigan-Moongfali Raita you might not have tried

#raita #baiganmoongfaliraita #vegraita

INGREDIENTS:

BAIGAN-MOONGFALI RAITA

1. Fresh Curd- 300gms
2. Baigan/Brinjal- 1med size
3. Roasted Moongfali/Peanuts- 1small bowl/30gms
4. Haldi/Turmeric powder- 2pinch
5. Lal mirch powder- 1/2 Sspoon
6. Black salt- 1/2 Sspoon
7. Salt to taste
8. Dhania patta
9. Oil for frying Baigan

TADKA
1. Methi seeds/ Fenugreek seeds- 1/2 Sspoon
2. Rai/ Black mustard- 1/2 Sspoon
3. Jeera/Cumin seeds- 1/2 Sspoon
4. Hing- 2pinch
5. Green chilly- 1
6. Lal mirch raw- 2
7. Curry leaves- 8-10
8. Oil- 2tsp