राजमा-चावल की मिनी थाली मिनटों में तैयार। Red Kidney Bean-Rice Mini thali in minutes

#cookery #rajma #vegthali

Rajma-Chawal
INGREDIENTS:
A. Rajma Curry:
1. Rajma (Red Kidney Bean)- 1 Cup/150gms
2. Sarso tel(Mustard oil)- 2+1 big spoon
3. Tejpatta(Bay leaf)- 2
4. Dalchini(Cinnamon)- 1big pc
5. Badi ilaichi(black cardamom)- 2
6. Choti ilaichi (green cardamom)- 2
7. Loung( cloves)- 2
8. Khada Jeera (Cumin seeds)- 1 Sspoon
9. Haldi( Turmeric Powder)- 1/3 Sspoon
10. Dhania powder (Coriander Powder)- 2 Sspoon
11. Kashmiri Lal mirch- 1.5 Sspoon
12. Kali mirch (crushed black pepper)- 1/3 Sspoon
13. Garam masala- 1/2 Sspoon
14. Onion- 1 med size
15. Tamatar (tomato)- 2 med size
16. Adrak-lahsun (ginger-garlic) paste- 1 TSP
17. Coriander leaves
18. Green chilli-2
19. Salt to taste
Water for gravy-1.5cup
Water at the time of boiling- 3cup
B. Rice:
1. Basmati rice- 2cup
2. Onion-1 med size
3. Tejpatta/Bay leaf- 2
4. Jeera/ cumin seeds- 1 Sspoon
5. Choti ilaichi/ green cardamom-2
6. Loung/ Cloves-2
7. Ghee- 1 big spoon
8. Salt- 1/2 Sspoon or to taste
9. Water-3 cups