मिनटों में बनाएं गेहूं आटे का मसाला-डोसा। Wheat flour Masala Dosa in Minutes

#masala dosa #instant dosa #masala dosai

WHEAT FLOUR MASALA DOSA

INGREDIENTS:
DOSA
1. Wheat flour- 1Cup/125gm
2. Suji – 1/4 Cup
3. Eno
4. Salt – 1/2 Sspoon or to taste
5. Water- 1.5 Cup

STUFFING
1. Aloo – 4
2. Onion- 1 small
3. Ginger – 1/2 inch
4. Green chili – 1-2
5. Curry leaves – 10
6. Chana daal – 1 Sspoon
7. Urad daal – 1 Sspoon
8. Rai/ black mustard – 1 Sspoon
9. Jeera/ Cumin seeds – 1/2 Sspoon
10. Hing – 2 Pinch
11. Raw Red chili- 1
12. Turmeric powder- 1/4 Sspoon
13. Lal mirch powder- 1/2 Sspoon
14. Salt- 1/2 Sspoon or to taste
15. Dhania patta
16. Oil – 1 Big spoon

CHUTNEY
1. Roasted Chana daal- 50gms
2. Curd- 2 TSP
3. Coconut powder- 2 TSP
4. Ginger- 1 pc
5. Green chili – 2
6. Dhania patta
7. Curry leaves- 10
8. Jeera/ Cumin seeds- 1/2 Sspoon
9. Salt to taste
10. Water

TADKA
1. Rai/ Black mustard- 1 Sspoon
2. Curry leaves- 5-6
3. Hing – 1 pinch
4. Raw Lal mirch-1
5. Oil- 1 TSP