मकर संक्रांत खिचड़ी ऐसे ही बनाएँ इस बार I Makar-Sankrant Khichdi this time

1 medium bowl – rice (100gm)
50 gm – moong dal (1/2 bowl)
25 gm – masoor dal (1/4 bowl)
6pcs – gobi (cauliflower)
4 small – potatoes
1 small bowl – matar
1/4 tsp – haldi powder
1 medium – onion
1 small – Tomato
1 tsp – lehsun
1 tsp – adrak
1 – tejpatta
1 tsp – jeera khada
1 pinch – hing
1 – lal mirch khada
2 – choti elaichi
1 – dalcheeni stick
1 tbsp – ghee
1/3 tsp – haldi
1/2 tsp – dhaniya powder
1/2 tsp – kashmiri lal mirch
1/2 tsp – garam masala
Salt
6 bowl – water
Ghee – (2 tsp)- for serving)