इस दाल को खाने के बाद आपको सब्जी की भी कोई जरूरत नहीं पड़ेगी। बनाएँ स्वादिष्ट दाल इस तरह तुरंत घर पर

100 gm or 1 cup – red masoor dal
150 gm – lauki
2 glass – water
1/4 tsp – haldi (turmeric powder)
Salt

Lauki Fry :-
____________
2 tsp – ghee
1 pinch – hing (asafoetida)
1/2 – tsp – jeera (cumin seeds)
1 – tej patta (bay leaf)
1 – lal mirch khada (dry red chilli)
1 medium – onion
10 – lehsun ki k kaliyan (garlic cloves)
1 inch – adrak (ginger)
Salt
1/2 tsp – dhaniya patta (coriander powder)
1/4 – haldi powder (turmeric powder)
1/3 tsp – lal mirch powder (red chilli powder)
1/2 tsp – garam masala powder
Dhaniya patta

Tadka :-
_________
1 tsp – ghee
1 pinch – hing
1/2 tsp – jeera khada
1 – lal mirch khada
1/2 tsp – Kashmiri Lal mirch
Dhaniya patta