Pidiyum Kozhiyum Recipe – How To Make Kerala Style Kozhi Pidi – Kerala Recipes | Nisa Homey

Pidiyum Kozhiyum or Kozhi Pidi is a traditional Knanaya Christian dish made during Christmas and Easter.
RECIPE FOR VARUTHARACHA KOZHI CURRY TO SERVE WITH PIDI: https://www.youtube.com/watch?v=8XIU2iMeviU
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INGREDIENTS:
Roasted rice flour: 1 1/2 cups
Grated coconut: 1 cup
Jeera: 1/4 tsp
Salt: 1/4 tsp
Water: 1 litre
Shallots/Cheriya ulli: 8-10, sliced
Garlic cloves: 4, sliced
Jeera: 1/4 tsp
Coriander powder: 1 tsp
Salt: 1/2 tsp or as needed
Curry leaves: 1 sprig
Roasted rice flour: 1 tbsp
Coconut milk: 1/2 cup

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VARUTHARACHA KOZHI CURRY: http://www.nisahomey.com/2015/11/varutharacha-kozhi-curry-recipe.html

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Hi and Namaste!! Welcome to my channel. I am Nisa, a stay at home mom and I love to cook and make cooking easy for you. On my channel, you’ll find a collection of my favorite meals and desserts. Join me and subscribe!
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