Tomoto Rice Bath/ಟೊಮೆಟೊ ಬಾತ್/ Tomoto Pulav/Tomoto Bath in Kannada/ಟೊಮೆಟೊ ಪುಲಾವ್ ಟೊಮೆಟೊ ರೈಸ್ ಬಾತ್

Namma Adige Kannada Cooking Channel, Kannada Receipes,

Tomoto bath Karnataka or Bangalore style is prepared using ripened tomoto. Tomoto rice is popular south indian flavoourable receipe which is commonly prepared in every household, Actually is usually served in all hotels and resturants in Karnataka, easy to prepare, not much use masalas simple one, yet tasty one, good for carry in lunch boxes, It can be prepared in leftover rice also, Actually Tomoto bath/pulao/chitranna tastes good in left over rice, Actually we all prepare lemon rice in leftover rice, but once we should try Tomoto Rice, for a change..once you taste ..you will prepare Tomoto bath/pulao again and again
To prepare Tomoto Bath not much Vegetables are required, but if you add also no problem, We can prepare Tomoto bath in less than half an hour

The Main ingredients of tomoto Bath / Tomoto Pulav is

First and foremost
Tomoto
Rice
onion
capsicum
peas
green chillies
garam masala
red chilli powder
salt
oil