ಸುಟ್ಟ ಬದನೆಕಾಯಿ ಚಟ್ನಿ/Burnt Brinjal Chutney/Baingan ka Bharta/Brinjal Chutney

Namma Adige, A kannada Cooking Channel, Receipes in kannada
#suttabadanekayichutney#Baingankabharta#Badanekayichutney
This receipe very good combination with all types of Indian bread
and also very good side dish with Rice,This also known as smokey roased eggplant mash with Indian spices, In this receipe Brinjal acutally roasted directly on fire, it gives smoky flavour to the receipe,

Ingredients
Big Brinjal
onion 2 medium sized
tomoto chopped
green chillies
corriander leaves
salt
oil
Red chilli powder
turmeric powder
garam masala

Preparation time 15 mins