ಸಕ್ಕರೆ ಹೋಳಿಗೆ/ಕೊಬ್ಬರಿ ಸಕ್ಕರೆ ಒಬ್ಬಟ್ಟು/Sakkare Holige/Sakkare Obbattu/can be stored upto 5 to 6days
Description :
Namma adige, kannada cooking channel, Recipes in kannada
#Sakkareholige #Sakkareobbattu #holige #obbattu, today i will be guiding on how to prepare holige using sugar, good for travelling, can be stored upto 5 to 6 days without fridge, do try this recipe
ingredients
for dough
1 cup fine rava
1 cup maida
pinch of salt
pinch of turmeric powder
oil
for stuffing
1 cup grated dry coconut
1/2 cup powdered sugar
2 cardamoms
2 tbsp poppy seeds
Rated 4.74
| Date Published | 2019-10-23 02:30:01Z |
| Likes | 264 |
| Views | 13336 |
| Duration | 0:05:57 |
