ತೊಗರಿ ಬೇಳೆ ತೋವ್ವೆ ಮತ್ತು ತೋವ್ವೆ ಬಸ್ಸಾರು/Thogaribele Thovve and Thovve Bassaru Recipe

Hello Everyone, Welcome to My Channel ‘Namma Adige’, Quick and Easy cooking Recipes in Kannada, In today’s recipe I’m Sharing Thogaribele Thovve and Thovve bassaru, good combination with hot rice and hot ragi balls

Ingredients
Water 2 Litres approximately
Toor dal/Thogaribele 250gms
1 Big Tomato

For thogaribele Thovve Tempering
Oil
mustard
Finely chopped:
onions
green chillies
curry leaves
garlic

For Bassaru Masala grinding
2 Tbsp of cooked Tur dal
1 boiled big tomato
2 tbsp of fresh coconut
Saarina pudi/home made/you can use rasam pudi also
half fistful fresh corriander leaves
half cup of water
Dont’t add more water to blend/fine paste

Bassaru Tempering
oil
mustard
dried red chillies
garlic pods crushed
curry leaves

Salt to taste
Tamarind for bassaru
Fresh grated coconut for bassaru garnishing