Paush Vada Recipe | How To Make Posh Bade | Rajasthani Posh Vada Recipe

Paush vada is a very popular dish originating from the pink city of Jaipur. These are deep fried fritters, mostly consumed during winters. This winter snack Paush Bade (posh bada) is made with the combination of yellow lentils and black-eyed beans. Poush vada is specially made and savored during the cold months of December and January because of its anti-cold properties. These Paush vadas are served hot with Paush Khicha/khichdi.

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#poshbade #dalvada #jaipur #snacks

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