In need of a quick and satisfying lunch? Try this 2-minute peanut veggie sandwich! #veggiesandwich

Are you looking for a quick and easy meal that is both delicious and nutritious? Look no further than the veggie sandwich! This sandwich can be made in just 2 minutes and is perfect for busy individuals.

The key ingredient in this sandwich is roasted peanut, a great source of healthy fats, protein, and fiber. The veggies in the sandwich add an extra boost of vitamins and minerals. Give it a try and let me know what you think in the comments! #peanutveggiesandwich #quickandeasymeal #deliciousandnutritious
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Step-by-step recipe: https://www.mygingergarlickitchen.com/2-minute-veggie-sandwich/

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Yields: 2
Preparation Time: 2 minutes
Cooking Time: 2 minutes

Ingredients For 2-Minute Veggie Sandwich

➜ 4 slices of bread
➜ 2 tablespoons of butter or peanut butter
➜ Handful of veggies of your choice (lettuce, tomato, cucumber, sliced olives, etc)
➜ Salt and red pepper flakes
➜ Mayonnaise, as needed
➜ Tomato ketchup, as required
➜ Italian seasonings, to taste
➜ 2 Emmental Cheese slices, or any other nutty cheese

How to Make 2-Minute Veggie Sandwich
1. Take two slices of bread and spread butter on one side of each slice. Add all the veggies on top of one slice of bread, making sure to distribute it evenly. Add cheese on other slice of bread.
2. Sprinkle with salt and pepper on top of the veggies. Also, Sprinkle with Italian seasonings. Top with mayonnaise, and tomato ketchup. If you’d like to add some sweetness, drizzle honey or jam on top of the veggies.
3. Close the sandwich with the other slice of bread, butter and chhese side down. To enjoy the cold, cut the sandwich into halves or quarters, and serve immediately. Alternatively you can also grill the sandwich to enjoy hot. To grill, heat a pan over medium heat, place the sandwich in the pan and cook until golden brown, then flip the sandwich and cook the other side until golden brown, then serve immediately.

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