How to make Indian Cappuccino Recipe at home — Easy Beaten (Whipped) Coffee without Coffee Machine

This Indian Cappuccino or Beaten Coffee transforms a simple homemade Indian coffee into a cafe style expensive and fancy looking coffee. It is a gourmet cup of smooth and frothy coffee which is great to drink at home or on the go.

Indian Cappuccino is a sugary confection that comes with unique flavour notes. Sip this coffee in the morning sitting at your cozy home and it would give you a gourmet cafe-like feeling.

With simple steps and tips, make this super delicious, frothy, and creamy Indian Style Cappuccino or Hand Beaten Coffee and relish. Your perfectly made cup of beaten coffee is just 10 minutes away.

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Makes: 2 cups
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INGREDIENTS FOR INDIAN CAPPUCCINO (BEATEN COFFEE):

☛ 3 tablespoons instant coffee powder
☛ 3 tablespoons brown or granulated sugar
☛ 1-2 tablespoons water (hot or cold)
☛ 2-3 cups milk, or as needed (dairy or non-dairy, any type of milk would work)

MAKE BEATEN COFFEE MIXTURE:

1. In a large cup or a mixing bowl, add 3 tablespoons instant coffee powder, 3 tablespoons sugar, and 1-
tablespoons hot water. The coffee and sugar ratio should be 1:1 ratio.

2. Using a wired whisk or electric mixer, whip the coffee mixture until it is light brown and fluffy. It should hold soft peaks when you remove the whisk. (This would take about 5 minutes if using a milk frother.) The beaten coffee mixture is ready. Keep it aside.

MAKE INDIAN CAPPUCCINO COFFEE:

1. Now in a saucepan, heat the milk on medium heat. Do not boil the milk, you only need to steam the milk. Tur
off the heat right before it starts to boil. Alternatively, add milk to a microwave-safe bowl and heat for
minutes. Stir the milk and heat again for 1 minute. Remember, you only need to heat it until hot but not boiling.

2. Add 2-3 tablespoons of whipped coffee mixture to the 2 coffee mugs. Pour the hot milk into a clea
heat-resistant bottle or coffee flask. Close the lid tightly and shake the flask vigorously for about 1 minute o
until the milk becomes frothy. Swirl the milk around the flask to remove the larger bubbles, pour about 1/4 cup o
hot frothy milk slowly into beaten coffee mixture. Alternatively, you can directly pour the milk from th
saucepan.

3. Stir the coffee with milk until combined. Now pour the hot milk until the mugs are full. Top both the mugs with some milk foam or more whipped coffee. Stir it lightly. Now using a stencil, or directly dust the mugs with instant coffee or cocoa powder. Serve immediately!

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Soundtrack: Sancho Panza gets a Latte by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song/4317-sancho-panza-gets-a-latte
License: http://creativecommons.org/licenses/by/4.0/