Couscous with Sauteed Mushrooms and Kidney Beans

The flavors of the garlic, chili flakes, the soy sauce, vinegar, sweet maple syrup and sriracha sauce, just kind of make the mushroom and kidney beans shine. And when paired with couscous, it makes a perfect weeknight VEGAN dinner bowl.

See full recipe here: https://www.mygingergarlickitchen.com/couscous-with-sauteed-mushrooms-kidney-beans-video/

Soundtrack: “Happy Happy Game Show” Kevin MacLeod (incompetech.com)

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