Bhapa Doi – 2 Ingredient Indian Cheesecake – Steamed Yogurt Dessert – Gluten Free – Indian Food

Bhapa Doi – 2 Ingredient Indian Cheesecake – Steamed Yogurt Dessert – Gluten Free – Indian Food

Description :

The Bhapa Doi recipe, or steamed yogurt pudding, is a supremely delicious, melt-in-mouth, and creamy Bengali dessert. It is one of the most popular desserts in Bengali cuisine.

This traditional yogurt based dessert has a delicate texture and succulent taste. Made using strained yogurt and sweetened condensed milk, this classic and beautiful sweet dish is prepared in just 30 minutes.

#dessert #indianrecipes #recipes #vegetarian

👉 Step-by-step picture recipe: https://www.mygingergarlickitchen.com/bhapa-doi/

Ingredients For Bhapa Doi:
2 cups yogurt (preferably hung or Greek yogurt for a thicker consistency)
1 cup sweetened condensed milk
1/2 teaspoon cardamom powder
10-12 saffron strands
2 tablespoons warm milk (for soaking the saffron strands)

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Rated 5.00

Date Published 2024-03-07 16:19:09
Likes 53
Views 562
Duration 4:8

Article Categories:
Dessert · Gluten free · Hindi · North Indian

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