5-Minute Falahari Vrat Wale Aloo (Navratri Special) Chatpate Vrat Jeera Aloo – Peanut Potato Fry

Vrat Wale Aloo or Jeera Aloo for fasting is a popular Indian dish made during fasting days like Navratri, Ekadashi, or other religious occasions. This simple and tasty dish is made with boiled potatoes, roasted peanuts, and basic spices like cumin seeds and rock salt (Sendha Namak).

The dish is super easy to make and is loved for its tangy, spicy, and slightly sweet flavor. It’s not just a great snack for fasting but also a delicious side dish that everyone will enjoy!

#navratrispecial #aloo #easyrecipe

👉 Step-by-step picture recipe: https://www.mygingergarlickitchen.com/vrat-wale-aloo/

Ingredients Vrat Wale Aloo
– 1/2 cup peanuts
– 2-3 green chilies (chopped)
– 3 boiled potatoes (peeled and diced)
– 1 teaspoon cumin seeds
– Rock salt (Sendha Namak) to taste
– 1/2 teaspoon sugar (optional)
– Fresh lemon juice to taste
– 1-2 tablespoons chopped cilantro (for garnish)
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