3 Ingredient Watermelon Sorbet Recipe (ASMR ) – Sugar Free Sorbet

3-ingredient watermelon sorbet is super sweet, delicious, refreshing, healthy, and is made without an ice cream maker. It has a perfectly smooth texture and is easily scoopable.

This watermelon sorbet is loaded with naturally hydrating and refreshing flavors of watermelon, enhanced honey sweetness, and tanginess from fresh lime juice. It has all things to make it a pick-me-up healthy summer treat.

#watermelonsorbet #summerrecipe #frozentreat

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Servings: 6
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Ingredients For Watermelon Sorbet:
☛ Half watermelon (about 700 grams)
☛ 3 tablespoons honey or as per taste
☛ 2 tablespoons lime or lemon juice

How to Make Watermelon Sorbet:
1. Slice watermelon, remove the rind and cut into cubes. This would be about 4 cups (about 616 grams).
2. Arrange watermelon cubes in a single layer on a parchment-lined baking tray.
3. Freeze watermelon chunks for 4 hours or overnight.
4. Add frozen watermelon chunks to the food processor or a high-power blender.
5. Also add lime juice, and honey to it and puree until smooth. If watermelon is not hard without liquid, then you can add 2-3 tablespoons of warm water and press down with a spatula.
6. Once done, add pureed watermelon to a freezer-safe container.
7. Smooth out the top and cover with plastic wrap.
8. Freeze for 2-4 hours or until firm and scoopable.
9. Scoop sorbet into serving dishes and serve immediately!

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