Pressure Cooker Plum Cake-Christmas Fruit Cake Baking Without Oven

Pressure Cooker Plum Cake-Christmas Fruit Cake Baking Without Oven

Description :

Ingredients:
Maida / All purpose flour – 1 cup
Almond powder – ½ cup
Dark brown sugar – ½ cup
Fresh orange juice – ¼ cup (Strained)
Eggs – 2
Unsalted butter – ½ cup (At room temperature)
Baking powder – 1 tsp
Nutmeg powder – 1 tsp
Cinnamon powder – ½ tsp
Orange zest – 1 tbsp (Grate just the outer skin. The white portion below the skin leaves a bitter taste)
Vegetable oil – 3 tbsp
Vanilla essence – 1 tsp
Salt – 2 pinches

Chopped nuts and dry fruits – 2 cups (I used almond, dates, raisins and tutti frutti)
Maida / All purpose flour – 1½ tbsp

Steps:
Combine egg and butter in a bowl using a hand beater/whisk.
The mixture will look cuddled initially.
Add brown sugar and beat again. Set aside.

Mix maida with baking powder.
Add this to the egg-sugar mixture in batches and mix well.
Beat with a hand beater/whisk.
Add almond flour and orange juice.
Mix well.
Add cinnamon powder, nutmeg powder, orange zest, vanilla essence and salt and mix well with a spatula.

Add a 1½ tbsp maida to the chopped nuts and dry fruits and mix well. This is done to ensure the even distribution of nuts in the cake.
Add it to the cake mix in batches.
Add oil and mix well.

Grease the bottom and sides of 6″ cake pan with butter and line butter paper.
Transfer the cake mixture to the pan.

To bake the cake, add a thick layer of sand to the pressure cooker.
Cover without the whistle and heat up the sand on high heat for 10 minutes.
Place an inverted steel plate as a base on the sand.
Place the baking pan on to the base and cook covered on medium flame for an hour or until a toothpick inserted in the center comes out clean. Open the cooker and check if the cake is cooked after 45 minutes. It took me 1 hour 15 minutes to get the cake done.
Transfer the pan from cooker and allow it to cool.
Remove the cake from pan once cool!
The cake tastes better after 2 days.
I would suggest to bake the cake 1 week before and cut for Christmas.

Mia Kitchen Beginner’s cooking channel – https://www.youtube.com/channel/UCvrKA2V99QpgpeS7UPIPA_Q
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Rated 4.5

Date Published 2015-11-30 02:15:49Z
Likes 1025
Views 340764
Duration 0:12:57

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  • Bater ethra full aayi nirakamo?

    lissy george January 13, 2019 1:52 pm Reply
  • ഞാനും പ്ലം കേക്ക് ഈടാക്കാൻ വെടിട് പോവാണ്…. ഹ.. ഹാ

    lissy george January 12, 2019 3:58 pm Reply
  • How many cups is 1kg maida. Please reply.

    varghese K December 21, 2018 2:54 pm Reply
  • Njan padichutacake undakan

    Lissy Xavier December 1, 2018 5:04 am Reply
  • Almond powder pakaram 1/2 cup maida thanna cherthal kuzhappamundooo

    anjanasl anju November 28, 2018 6:09 am Reply
  • Is almond powder necessary?

    sujitha manoj November 16, 2018 2:39 am Reply
  • Perfect

    subhanallah Sheri October 26, 2018 10:04 pm Reply
  • Oil and butter ethan healthy?

    Abdul Hakeem Hakeem August 20, 2018 3:25 pm Reply
  • Fridgeil aano eduthu vekkendath orazhcha

    Neeluz Inspirations July 2, 2018 9:16 am Reply
  • ഞാൻ ഉണ്ടാക്കി ചേച്ചി but 10 മിനട്ട് കൊണ്ട് bake ആയി

    Rashitha Muhammad June 18, 2018 2:40 pm Reply
  • Superr

    subairnisar tnt February 1, 2018 3:21 pm Reply
  • Chechi ith cookerinte adithattil pan vechitt cheythaal nannavumo

    Dhinipachu Dhinu January 17, 2018 11:07 am Reply
  • Nut mug powd

    Dhinipachu Dhinu January 14, 2018 9:52 am Reply
  • Super voice & super cake

    Fais fais December 26, 2017 2:46 pm Reply
  • Eee cake ovenil vekkamo ?convection oven il ethra time vekkanam? nutmeg powder nu pakaram jathipathri podichittal mathiyo?

    Jincy Koshy Idiculla December 22, 2017 10:15 pm Reply
  • Brown sugar evidekittum

    saji nair December 21, 2017 5:32 pm Reply
  • Chechi! I don't have brown sugar, then, should I go for white sugar only, or else shall I put jaggery or honey or cocoa powder with white sugar? If we don't have brown sugar. Kindly give your advise please………

    Thomas Mathew December 20, 2017 6:20 pm Reply
  • Njhan cake ithu pole undakki but brown sugar nu pakaram suger caramelized cheythanu cheythe..but nte cake bubbles vannittu top ellam hole pole undarunnu…athu enthu kondanu onnu parayumo pls?

    Princy Mathew December 13, 2017 6:11 pm Reply
  • Ethra orange vendi varum

    LUBNA jamshi December 12, 2017 2:38 pm Reply
  • chechi cake undaki kazhinju fridge il veckano

    Nishamol Jeny December 11, 2017 12:23 am Reply
  • ഒരാഴ്ച മുൻപേ ഉണ്ടാക്കി വയ്ക്കാൻ പറയുന്നു അപ്പോൾ എത്ര ദിവസം ഇത് ഉണ്ടാക്കി കഴിഞ്ഞ് വയ്ക്കാൻ പറ്റും

    Binu Babu December 8, 2017 12:20 pm Reply
  • hi cake 2 days ykandathu fridgil aano

    Prasad Palliparambil December 7, 2017 9:00 am Reply
  • can we use oil instead of butter?.. If so how much?

    Elma Raymond December 6, 2017 12:50 pm Reply
  • Thanks mia

    Smitha Noble December 2, 2017 9:58 am Reply
  • Mia, instead of salt, why sand, both same purpose, isn't it

    JESSY THOMAS November 30, 2017 4:51 am Reply
  • Chechi butter paper vachhille kuzhappom undo?? Tharamutta cherkkamo

    asha midhun November 26, 2017 6:31 am Reply
  • Ith cookeril allathe paathrathilum undaakkan pattumo chechi

    Neethu sajith November 20, 2017 12:33 pm Reply
  • Can I add salt instead of sand

    La ta Menon November 12, 2017 1:19 pm Reply
  • chechi njanundaki but athu valare stickiyayirunnu athentha

    Malavika Akhiljith November 10, 2017 5:18 am Reply
  • super cake

    Fidha Sherin September 4, 2017 3:15 pm Reply
  • Super cooking

    Danish Danishtanari August 30, 2017 3:56 am Reply
  • 1cup flour ethra gm aan??

    Danish Danishtanari August 30, 2017 3:55 am Reply
  • Butter nu pakaram dalda cherkan pattumo

    Joshmi Lalu August 29, 2017 10:15 am Reply
  • Half cup butter nu paranjal etra gram undavum

    Joshmi Lalu August 29, 2017 10:12 am Reply
  • brown sugar ennal sugar thanne aani

    ammu remmu July 5, 2017 5:01 am Reply

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