Mushroom Potato Curry Video Recipe
Description :
Ingredients
Mushrooms – 200 gms(clean and cut each into four pieces)
Potato – 3 nos.
Thick coconut milk – ½ of a coconut.
Onion chopped – ½ nos.
Ginger crushed – 1 nos.
Green chilly – as needed.
Turmeric powder – ¼ tbsp.
Chilly powder – as needed.
Coriander powder – 1 tbsp.
Garam masala – ½ tbsp.
Cumin powder – ¼ tbsp
Tomato chopped – 1 nos.
Mustard seeds – 1 tbsp.
Curry leaves – as needed.
Method
Heat oil in a pan. Splutter mustard seeds. Add onion, ginger, green chilly and curry leaves. Saute for a couple of minutes.
Turn heat to medium. Add turmeric powder, stir for a couple of minutes.
Add coriander powder, saute till fried.
Add chilly powder, saute for couple of minutes.
Add tomato and salt. Mix well. Add potato. Turn heat to medium. Cover and cook tomato for about 5 minutes. Add mushrooms and coconut milk. Turn heat to high. Add 1/2 of garam masala. Add cumin powder and mix well. Cover and cook.
Boil till the desired consistency is reached. Check for salt and add the remaining garam masala.
Move to a serving bowl and Enjoy!!!
https://www.facebook.com/MiaasKitchen
Rated 4.54
| Date Published | 2015-03-11 17:30:32Z |
| Likes | 448 |
| Views | 136159 |
| Duration | 0:07:05 |
Haii chechi njan it try chaithu super ellarkum ishtayi.. thank you so much
You are my main Cookery channel. Great that you have put up the ingredients in English for those who don't know Malayalam. I've made your Mushroom Ularthiyathu several times since it's my son's favourite. For a change today I'll try out this recipe. 🙂
Hii Chechi … nalla curry anu ..njn try cheith kalakki
She speaking Elvish or perhaps Dothraki , I think
Super:):)….Tried it n cme out well..Thnks a lot Chechi…
dont put an english title to non english video
undakki nokki.,nalla taste undayirunnu.Thank u mia chechi
Hmmm superrr yummie thanks
I liked the recipe
curry super
very good…i like this recepie
chechi mushroom curry very very very super taste
ithum kollaattooooo…ellarkkum ishtappettu
very good recipe Chechi
Ingredients
Mushrooms – 200 gms(clean and cut each into four pieces)
Potato – 3 nos.
Thick coconut milk – ½ of a coconut.
Onion chopped – ½ nos.
Ginger crushed – 1 nos.
Green chilly – as needed.
Turmeric powder – ¼ tbsp.
Chilly powder – as needed.
Coriander powder – 1 tbsp.
Garam masala – ½ tbsp.
Cumin powder – ¼ tbsp
Tomato chopped – 1 nos.
Mustard seeds – 1 tbsp.
Curry leaves – as needed.
Method
Heat oil in a pan. Splutter mustard seeds. Add onion, ginger, green chilly and curry leaves. Saute for a couple of minutes.
Turn heat to medium. Add turmeric powder, stir for a couple of minutes.
Add coriander powder, saute till fried.
Add chilly powder, saute for couple of minutes.
Add tomato and salt. Mix well. Add potato. Turn heat to medium. Cover and cook tomato for about 5 minutes. Add mushrooms and coconut milk. Turn heat to high. Add 1/2 of garam masala. Add cumin powder and mix well. Cover and cook.
Boil till the desired consistency is reached. Check for salt and add the remaining garam masala.
Move to a serving bowl and Enjoy!!!
https://www.facebook.com/MiaasKitchen
Where from New york? Do u go to Maharani market ?where did u buy ur dry fish from? plz let me know. thanks Mia.and one more question where did u buy ur shalwar kamiz from?
it would be helpful if you add English subs or include ingredients in the description :). Dish looks amazing…
Supper aayittund chechee,,, Semiya payasam undakunnath onnu upload cheyyamooo.?
What country do u live in?