Kalathappam–Pesaha Appam ഇത് നല്ല ടേസ്റ്റ് ആണ് ..നന്നായി വെളിച്ചെണ്ണ ഒഴിച്ച് മൊരിക്കണം
Description :
Kalathappam is one of the traditional recipes of Kerala.
Rated 4.53
| Date Published | 2014-03-19 20:02:43Z |
| Likes | 837 |
| Views | 214049 |
| Duration | 0:07:43 |
Can I use onion instead of shallots?
Chechi, ithil which one chechik nannayitt thonniyath? Bake cheythal soft aayirikumo mattenekkalum?
Appam bake chayunnathano pan il chuttu edukkunnathano taste il better?
Chechi Ethil jeerakam ethraya edendathu… Alavu paranju theraamo?
Rice and uzhunnu vellathil ittu ethra neram vakkam chechi?
Uzhunnu thale devasam varathu vellathil kuthurthi ,pette devasam kazhuke arachu eduthal nalla taste annu.
Happy Easter Mia and Fly
One doubt… Ithinte koode kootan aah same paal aano which we make with pessaha appam? Please answer me.. Mia. Eniku othiri othiri ishtamanu Ella recipes um
ethu type jeerakamane use cheyandath ???? perijeerakam r satha jeerakam
good recipe chechiii….happy easter….
Hi chechi its me chippa
athe ee maav pongan vekkenda aavasyamille???
pinne pesaha thirunnal aashamsakal…
we use to fry and powder uzhunnu ..it will be more tastier….
aripodi use cheyyamoo
super reciepi Mia (Y)
njan perumbavoor kkaarananu
njangalude naattil ith aaviyil vach puzhungi idukkarumund
that it will be supersoft and no trace of oil ..
good
hai can u tell me what temperature u need to set in the oven and for how long to bake it….Thanks
thanks
L
Thank u miya…njan cooking enjoy cheythu thudangiyathu miyayude recipes kandu thudangiyappozhanu…thank u so much
oho..thank u thank u
Good presentation i like it
njan orupadu cooking kandu pkshe enikku istapettath mia kitche super
Could you translate in English please?
ചേച്ചിയുടെ അവതരണം .നന്നായിട്ടുണ്ട് ………….ഇനിയും പുതിയ വിഭവങ്ങള് പ്രതീക്ഷിക്കുന്നു ………ശബ്ധതോടൊപ്പം കാണാന് കഴിഞ്ഞതില് സന്തോഷം
looks yummy i need recipe in english
Nice
Going to make it tomorrow. .
ഈ പെസഹാക്ക് എങ്ങിനെ അപ്പം ഉണ്ടാക്കും എന്ന് കരുതി ഇരിക്കുകയ യിരുന്നു .youtube തപ്പിയപ്പൊ ഇതു കിട്ടി …Thanks Mia ….ഒത്തിരി താങ്ക്സ്…
Hai,frypanil vevikan ethra samayam venam(one side)
My mom is from "Trissur". I miss her cooking and the tasty food. I learned a lot from her about cooking. I award you the title " Paachaka Pooshani" for all your recipes.
no need to add sugar or jaggrey ????
Looks very nice. Make us to try.
Looks very nice. Make us to try.
excellent…….after seeing this video my husband's comment was nostalgia….u made the batter exactly how his grandma made before 30 years….thanks..keep ur good work.