How To Make Fruit Salad Using Custard Powder/Fruit Custard Recipe

Ingredients:
Milk – 2 cups / 500ml
Custard Powder – 3 tbsp (I used vanilla flavor)
Sugar – 5 tbsp
Condensed milk – 2 tbsp (Recipe – http://y2u.be/fZptrVq6nI0)
Fruits of your choice
Honey
Nuts

For caramel :
Sugar – 2 tbsp

Steps:
Add custard powder, sugar and milk to a bowl. Mix well.
Add condensed milk and mix well. Set aside.

Heat a heavy bottomed pan.
Add sugar. Stir continuously on medium flame till it melts and turns golden.
Stir the custard mix and add to the caramelised sugar. Mix well.
The sugar will look cuddled immediately after adding custard mix.
Stir continuously on high flame till the milk starts to thicken.
Switch to medium flame.
Once bubbles start forming, turn off the fire.
Let it cool. Stir in between.

Cut the fruits into small pieces.
I used grapes, kiwi, orange, apple, peach, apricot etc.
You can also use mango, papaya, banana, tender coconut etc.
Avoid watermelon and very sour fruits.
Add a little honey and mix well.
Cover and keep it in the fridge.

Pulse the custard mix for a second in the mixie for it to become creamy.
Transfer it to a bowl and keep it in the fridge.
Once cool, set the fruit salad in a glass.
Fill fruits to ¾th of the glass. Add chilled custard.
Garnish with some fruits, nuts of your choice and a few drops of honey.
Serve after half an hour and enjoy the delicious fruit salad.

Fruit Salad with Mango Pulp – http://y2u.be/_gEEFm4KOkY
Fruit Salad with cream – http://y2u.be/f6AVVs3MmqY
Fruit Salad with egg and condensed milk – http://y2u.be/vzPNDVsEWkQ

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