How To Make Dates Halwa iftar Special

Ingredients:
Dates – 300 g (Deseeded)
Milk – 1½ cup (or coconut milk )
Grated coconut – 1 handful
Cardamom powder
Ghee / Oil – 5 tbsp + 3 tbsp + 2 tbsp
Cashew Nuts

Steps:
Grind dates and milk to a smooth paste. Keep aside.

Heat ghee in a thick bottomed pan.
Add dates mix and sauté well till it becomes thick.
Add grated coconut and cardamom powder. Mix well.
Add 3 tbsp ghee to this. Saute well.
Once it starts to leave the pan, add 2 tbsp ghee.
Cook the dates mix stirring in ghee till it becomes thick and dark color.
Switch off when it leaves the sides of the pan.
Turn off the flame. It took me around 40 minutes to get it done.

Heat ghee in a small pan and roast the cashew nuts till golden.
Add this to dates mix and mix well.
Transfer it to a bowl and smoothen the surface.
Let it cool. Dates halwa is ready.

More dates recipes:
Dates Pola – http://y2u.be/T4Qyr9Oz_NQ
Dates payasam – http://y2u.be/hkTAMlLcN2c
Banana Dates Milkshake – http://y2u.be/K19rcQGtlmI
Dates Badam Apple milkshake – http://y2u.be/HcOefQPZPZs
Banana Date Balls – http://y2u.be/y4y0YFOmd_g
Oats And Dates Milkshake – http://y2u.be/GmPeHlMSrns
Dates pickle – http://y2u.be/5WA6sjYDYd4

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