BAKERY STYLE SPONGE CAKE NO EGG NO BUTTER NO OVEN|| EGGLESS SPONGE CAKE

റവ സ്പോഞ്ച് കേക്ക് മുട്ട വേണ്ട ഓവൻ വേണ്ട ബട്ടർ വേണ്ട/ Rava Cake No Egg No Oven No Butter

Description :

1 cup = 250ml

Rava – 1 ¼ cup, non roasted

Oil – ½ cup + to grease cake tin

Curd – ½ cup

Milk – ½ cup

Milk powder – 2 tbsp

Maida/All purpose flour – ½ cup

Sugar – powdered, 1 cup

Baking powder – ½ tsp

Baking soda – ½ tsp

Salt – ¼ tsp

Cherries, raisins & pistachios – to garnish


Rated 4.85

Date Published 2020-07-01 17:15:07Z
Likes 2869
Views 138542
Duration 0:14:47

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