Bachelor Special Recipe-Easy Thoran | Okra Stir-Fry with Coconut

ngredients:
Ladies finger / Okra / Bhindi – ½ kg (Pat dry the okra before cutting to avoid stickiness)
Grated coconut – ½ of a coconut / 4 handfuls
Green chillies (Finely chopped)
Shallots – 2 medium (Finely chopped)
Garlic – 3 fat cloves (Finely chopped)
Curry Leaves
Mustard seeds
Turmeric Powder – ¼ tbsp
Salt
Oil

Steps:
Heat coconut oil in a pan.
Add mustard seeds and let it splutter.
Add green chilly and curry leaves.
You may also add cumin seeds.
Add shallots and garlic.
Add turmeric powder and saute well till the raw smell goes.
Add okra, coconut and salt.
Mix thoroughly.
Increase the flame.
Once the okra becomes hot, cover and cook on medium flame till ¾th done.
Then cook uncovered for 2-3 minutes stirring.
Switch off and serve okra thoran with rice

Vendakka Kichadi – http://y2u.be/SNJBZlNl9FA
Vendakka Mutta Curry – http://y2u.be/92QJWpRxNec
Vendakka Moru Curry – http://y2u.be/mWa-qF5soOg
Vendakka Egg Fry – http://y2u.be/Gw7MXzcX2Gg
Vendakka Masala – http://y2u.be/HQMflqUEZp0
Vendakka curry – http://y2u.be/GeJYX9lzELI
Vendakka fry – http://y2u.be/J4Y0xyKhiGs
Vendakka mulakittathu – http://y2u.be/dEL4E8hitgY

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