വെറും10 മിനുറ്റിൽ 4 മണി പലഹാരം പറഞ്ഞു അറിയിക്കാൻ പറ്റാത്ത രുചിയിൽ ഒരുബേക്കറി പലഹാരം SNACK RECIPE

Powdered sugar – ½ cup

Eggs – 2

Maida – 1 cup
Peanuts – 300g OR 2 cups
Oil – 2 tbsp

Salt – 2 pinches

Oil – to fry

Hi everyone, today I am here with a delicious peanut snack recipe..

To prepare the simple snack, add 2 cups of peanuts into the jar of a mixer grinder and gently grind it into a coarse powder with some chunks in it. Do not grind it into a fine powder.

Once the peanuts have been crushed, transfer it into a large mixing bowl and break in 2 eggs into it, then add half a cup of powdered sugar, a cup of plain flour, 2 tablespoons of sunflower oil or butter, two pinches of salt and mix everything really well into a dough like consistency which can be rolled into balls with your hands.

If you do not have powdered sugar, finely powdered your sugar in a mixer grinder jar.

Once the dough is ready, shape them into your desired shapes and keep them ready to deep fry.

If your dough seems too thick, you can add enough beaten eggs to make the consistency right, if it’s too thin, you can add more maida..

To deep fry these, keep the flame on medium so that the snack completely cooks through.

Since the peanuts which we added in the dough are raw, it will take some time to roast well internally.

Once they turn golden brown on both sides on a very low flame, transfer them onto a serving plate and enjoy..!!

Please make sure that it is completely cooked through before removing from the oil.